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EconKit

Cost-Plus Pricing

pricing

A pricing strategy where the selling price is determined by adding a fixed markup percentage to the total cost of producing a product or delivering a service.

Definition

Cost-plus pricing is the simplest and most widely used pricing method. You calculate your total cost per unit, then add a predetermined percentage on top. This guarantees a profit on every sale, as long as your cost calculations are accurate and complete. It is especially common in manufacturing, construction, government contracts, and retail.

The main advantage of cost-plus pricing is predictability. You know your margins before you make a sale, and you can adjust quickly when costs change. However, its biggest weakness is that it ignores what customers are willing to pay. If your costs are low and the market values the product highly, cost-plus pricing leaves money on the table. If competitors can produce more cheaply, it can price you out of the market.

Many businesses start with cost-plus pricing and evolve toward value-based pricing as they better understand their customers. A hybrid approach works well: use cost-plus as a floor to ensure profitability, then adjust upward based on perceived value, competitive positioning, and willingness to pay.

Formula

Selling Price = Cost x (1 + Markup %)

Example

A bakery calculates that a cake costs $12 in ingredients and labor. With a 75% markup, the selling price is $12 x 1.75 = $21. If overhead allocated per cake is $3, the true cost-plus price should be $15 x 1.75 = $26.25.